banana cake blender easy and incredibly cuddly

banana cake blenderPress Release / Cornstarch

An easy recipe and delicious. That is the perfect description for the irresistible banana cake. Made in a blender, the sweet takes only 10 minutes to prepare and spend only 40 minutes in the oven. And the best is incredibly cute. Learn how to prepare, save time in the kitchen and get ready to ask for more.

Read too
chocolate cake without flour easier in the world
How to make the perfect cornmeal cake: Tricks flawless recipe
Learn how to make creamy coffee to accompany homemade cakes

blender cake recipe

banana cake blender 3Press Release / Cornstarch and Art / Bolsa de Mulher


  • 1 cup (tea) of milk
  • 1 cup (tea) oil
  • 1 cup and a half (tea) sugar
  • 3 eggs
  • 3 medium dwarf banana bites.
  • 2 cups (tea) of wheat flour
  • 1 cup (tea) corn starch
  • 1 tablespoon () baking powder

to sprinkle

  • 1 tablespoon (soup) of sugar
  • 1 teaspoon (tsp) ground cinnamon

For greasing and flouring

  • Margarine
  • Wheat flour

Method of preparation

In a blender, beat the milk, oil, sugar and eggs. Leave long enough so that the mixture is smooth and creamy. Then, add the bananas and beat only until lightly grind, leaving some fruit pieces.

Pass the cream into a bowl and add gradually the flour and cornstarch, mixing until dough is fully lisinha. Finally, add the yeast and mix gently from bottom to top.

Pour into a shaped central hole greased and floured 24cm diameter. Above, cinnamon and sugar and sprinkle the preheated oven at medium temperature (180 ° C) for 40 minutes or until a toothpick comes out clean, after sticking the dough. Expect warm and unmold.

sliced ​​banana fruit 0716 630x350Gamzova Olga / Shutterstock

* Recipe courtesy Cornstarch